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The Citrus Kingdom · Epilogue

The Sicilian Citrus Family Tree

Every citrus fruit in Sicily descends from four wild fruits.

Watercolor sketch of zagara, a sprig of citrus blossom, by Erik Gauger.

The Citrus Kingdom followed eight fruits across Sicily, from the citron in Palermo to the late mandarin of Ciaculli. This is how they are related.

The citrus family treeFour wild ancestors (papeda, citron, pomelo and mandarin), the crosses that made the sour orange, sweet orange, lemon, lime, grapefruit, clementine, bergamot and the other hybrids, the sweet oranges, blood oranges and lemons that Sicily grows from them, and the late mandarin of Ciaculli, a sport of the Mediterranean mandarin. Roman numerals mark the Citrus Kingdom chapter for each fruit. Small-flowered papeda (Citrus micrantha), a wild ancestor from Southeast Asia. Part V: Vendicari and the Citrus Before Time. (Placeholder sketch.)PapedawildCitron (Citrus medica), a wild ancestor. Part I: Palermo and the Citrus Kingdom.ICitronwildPomelo (Citrus maxima), a wild ancestor. Part V: Vendicari and the Citrus Before Time.VPomelowildMandarin (Citrus reticulata), a wild ancestor.MandarinwildKey (Mexican) lime: papeda × citron.Key limepapeda ×citronLumia: an old citron hybrid; most lumias are citron × pomelo.Lumiacitron ×pomeloSour orange: pomelo × mandarin. Part II: Cefalù and the Sour Orange.IISour orangepomelo ×mandarinSweet orange: pomelo × mandarin, crossed back to mandarin. Part IV: Taormina and the Volcano Oranges.IVSweet orangepomelo ×mandarinMandarino, the Mediterranean mandarin (Citrus deliciosa), called Avana in Sicily. Part VIII: Conca d’Oro and the Last Mandarin.MandarinoMediterraneanmandarinLemon: sour orange × citron, a hybrid of a hybrid. (Shown here with a Monachello lemon.)Lemonsour orange× citronPompia, from Sardinia: sour orange × citron.Pompiasour orange× citronChinotto (Citrus myrtifolia): a mutation of the sour orange.Chinottoa sour orangesportGrapefruit: sweet orange × pomelo. (Pomelo sketch standing in for now.)Grapefruitsweet orange× pomeloClementine: mandarin × sweet orange.Clementinemandarin ×sweet orangeInterdonato: a lemon–citron hybrid bred by Colonel Giovanni Interdonato. Part III: Lipari and the Colonel’s Lemon.IIIInterdonatolemon ×citronBergamot: sour orange × lemon.Bergamotsour orange× lemonTardivo di Ciaculli: the late mandarin, a sport of an Avana mandarin tree in Ciaculli, near Palermo, that ripens from January into March. Part VIII: Conca d’Oro and the Last Mandarin.VIIITardivolate mandarinof CiaculliCedrino: a smaller, historically recognized form of the cedro, the citron (Citrus medica).Cedrinoa small formof the citronBiondo Comune: a sweet orange grown in Sicily. Part IV: Taormina and the Volcano Oranges.Biondo Comunethe old blondOvale: a sweet orange grown in Sicily. Part IV: Taormina and the Volcano Oranges.Ovalelate blondValencia: a sweet orange grown in Sicily. Part IV: Taormina and the Volcano Oranges.Valenciasummer orangeNavelina: a sweet orange grown in Sicily. Part IV: Taormina and the Volcano Oranges.Navelinaearly navelRibera: a sweet orange grown in Sicily. Part IV: Taormina and the Volcano Oranges.Riberanavel orangeTarocco: one of the three blood oranges of Etna, a red mutation of the sweet orange. Part IV: Taormina and the Volcano Oranges.Taroccoblood orangeMoro: one of the three blood oranges of Etna, a red mutation of the sweet orange. Part IV: Taormina and the Volcano Oranges.Moroblood orangeSanguinello: one of the three blood oranges of Etna, a red mutation of the sweet orange. Part IV: Taormina and the Volcano Oranges.Sanguinelloblood orangeFemminello: Sicily’s main lemon. Part VII: Modica and the Femminello Night Bandits.VIIFemminellothe main lemonMonachello: a Sicilian lemon.MonachellolemonLunario, the four-seasons lemon, which flowers through the year.Lunarioflowers all yearLimone dell’Etna: Femminello and Monachello lemons grown on the slopes of Etna.Limone dell’EtnaEtna IGP lemonVerdello: not a new variety but a Femminello lemon forced into a summer crop by drought, then flood. Part VI: Ortigia and the Summer Lemon.VIVerdelloa forced FemminelloWild ancestorsFirst crossesCrosses of crossesA third generation, and a late sportSweet oranges of SicilyThe three blood oranges of EtnaSicily’s lemons

Roman numerals mark each fruit’s chapter in The Citrus Kingdom. Tap a fruit to read it. A dotted line is a sport: one branch of one tree that mutated, the way the late mandarin of Ciaculli began. The bottom three rows are not new crosses either: they are selections and mutations of the sweet orange and the lemon.

  1. Citron, pomelo and papeda are wild ancestors. Part I, Palermo · Part V, Vendicari
  2. Sour orange: pomelo × mandarin. Part II, Cefalù
  3. Interdonato: a lemon–citron hybrid. Part III, Lipari
  4. Sweet orange: pomelo × mandarin, crossed back to mandarin. Tarocco, Moro and Sanguinello, the three blood oranges of Etna, are red mutations of it. Part IV, Taormina
  5. Verdello: a Femminello lemon forced into a summer crop. Part VI, Ortigia
  6. Femminello: Sicily’s main lemon. Monachello and Lunario are its neighbors; Limone dell’Etna is Femminello and Monachello grown on the volcano. Part VII, Modica
  7. Tardivo di Ciaculli: the late mandarin, a sport of an Avana mandarin tree, ripening from January into March. Part VIII, Conca d’Oro
  8. Mandarino: the Mediterranean mandarin, called Avana in Sicily. Part VIII, Conca d’Oro Clementine: mandarin × sweet orange.
  9. Lemon: sour orange × citron, a hybrid of a hybrid.
  10. Biondo Comune, Ovale, Valencia, Navelina and Ribera: the blond sweet oranges grown in Sicily. Part IV, Taormina
  11. Bergamot: sour orange × lemon. Chinotto: a mutation of the sour orange.
  12. Cedrino: a smaller, historically recognized form of the cedro, the citron.
  13. Pompia: sour orange × citron, from Sardinia. Lumia: an old citron hybrid, most often citron × pomelo.
  14. Key lime: papeda × citron. Grapefruit: sweet orange × pomelo.

Sources for the ancestry: Wu et al., “Genomics of the origin and evolution of Citrus,” Nature 554 (2018); Curk et al., “Phylogenetic origin of limes and lemons revealed by cytoplasmic and nuclear markers,” Annals of Botany 117 (2016); Luro et al., “Genetic, morphological and chemical investigations reveal the genetic origin of Pompia,” Phytochemistry 168 (2019).